Turning those leftover Thanksgiving mashed potatoes into gnocchi with creamy mushroom sauce

Salmon Chowder with Winter Root Vegetables

Black Forest Ice Cream

Crab Cake Tacos with Mustard Sauce

Mango Float

Peach-Mango Salsa with Seasoned Tortilla Chips

Cherries Jubilee Crepes

Provolone-Fontina Grilled Cheese with Tomato-Basil Bisque

Shrimp Makhani with Coconut Rice

Salmon Spread Pinwheels

Truffled Lobster Alfredo

Peach-almond upside-down cake

Shrimp and orzo with white wine-butter sauce